In the News

Columbia County Chef Wins Food Network Show - March 10, 2020

Chef Kelsey Burack admits she was a little bit of an oddball while attending Evans High School and often felt like an underdog throughout her life.

Augusta Pastry Chef Returns Victorious From Food Network's Chopped! - March 10, 2020

One of Augusta's very own pastry chefs is making a debut on a renowned Food Network show.

Airstream Lifted Up to Edgar's Above Broad - March 9, 2020

Members of Edgar's Hospitality Group executive team celebrate after a crane hoisted an Airstream Travel Trailer up to the third-floor of Augusta University tower, at 699 Broad Street, to become part of downtown’s newest outdoor space - Edgar's Above Broad in Augusta, Ga.

Airstream Moves to Edgar's Above Broad - March 9, 2020

A crane hoists an Airstream Travel Trailer up to the third-floor of Augusta University tower to become part of downtown Augusta's newest outdoor dining space - Edgar’s Above Broad.

What does an Airstream above the streets of Augusta have to do with urban growth? Everything. - March 9, 2020

It was a big day for the newest place coming to Broad Street.

Local Chef Competes on Food Network's "Chopped Sweets," Edgar's Grille Hosts Watch Party - March 9, 2020

Chef Kelsey Burack is her name and baking is her game.

Edgar's Above Broad to Install Airstream for New Rooftop Bar and Dining - March 6, 2020

Edgar’s Above Broad is the newest concept from Edgar’s Hospitality Group that is set to open later in the spring.

Edgar's Grille Chef to Compete on Food Network Show - February 28, 2020

Chef Kelsey Burack is on a sweet ride right now.

Tripp Harrison on the Upcoming ReNew and Brew Event - February 26, 2020

Tripp Harrison with Edgar's Hospitality Group gives details on the upcoming reNew and Brew event scheduled for March 20th at the Snelling Conference Center.

Edgar's Grille Chef to Compete on Food Network Show - February 28, 2020

Chef Kelsey Burack is on a sweet ride right now.

Helms College to Launch New Culinary Degree - February 27, 2020

A new Associate Degree in Culinary Operations in Resorts and Clubs (CORC) is scheduled to launch in July of 2020 at Helms College. 

Six New Georgia Grown Executive Chefs Named - February 24, 2020

Georgia Agriculture Commissioner Gary W. Black joined Georgia Restaurant Association CEO Karen Bremer to announce six new Georgia Grown Executive Chefs at the GRA’s annual Taste of Georgia Legislative Reception held recently in Atlanta.